Kalera
Kalera Employees
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Kalera's Vertical Farming Network
Kalera operates a sophisticated network of vertical farms across the United States, setting a new standard in agricultural innovation. By utilizing vertical farming technology, Kalera is able to maximize space efficiency and produce high yields in urban settings. This approach not only reduces the environmental footprint but also ensures that fresh greens are available year-round, regardless of external weather conditions. The company's farms are strategically located in major cities like Atlanta, Houston, and Denver, making it convenient to deliver fresh produce quickly to local markets.
Kalera's Sustainable Farming Practices
Kalera is a pioneer in sustainable agriculture, using 97% less water and a fraction of the land compared to traditional farming methods. This significant reduction in resource usage is achieved through advanced hydroponic systems that recycle water and nutrients. The company's commitment to sustainability extends to the elimination of harmful sprays and pesticides, ensuring that all their produce is 100% safe and natural. By implementing these eco-friendly practices, Kalera is contributing to the preservation of natural resources while providing high-quality, fresh produce.
Kalera's Product Assortment
Kalera offers the largest assortment of lettuce, herbs, and microgreens in the vertical farming industry. Their product line includes a variety of leafy greens such as romaine, arugula, and kale, as well as a diverse selection of herbs like basil and cilantro. Microgreens, known for their intense flavors and nutritional benefits, are also a significant part of Kalera's offerings. These products are grown in controlled indoor environments, ensuring they are free from harmful pesticides and contaminants. The precise growing conditions result in produce that is consistently fresh and flavorful.
Kalera's Atlanta Farm
Kalera's farm in Atlanta is a testament to the scalability and efficiency of vertical farming. With the capacity to grow 11 million heads of lettuce per year, it is one of the largest vertical farming operations in the United States. This farm employs cutting-edge technology to monitor and control the growing environment, ensuring optimal conditions for each crop. The high yield and consistent quality of produce from the Atlanta farm make it a preferred supplier for local markets and renowned chefs in the region.
Kalera's Houston Farm
Kalera's Houston farm is the largest vertical farm operation in Texas, reinforcing the company's leadership in the vertical farming sector. This facility takes advantage of Houston's central location to distribute fresh greens efficiently across the state. The farm's advanced systems allow for year-round production, providing a reliable supply of fresh produce even during the hottest summer months. The Houston farm's ability to deliver peak freshness on demand has made it a favorite among local restaurants and grocery chains.