Current Foods

currentfoods.com

Company History

Current Foods, originally known as Kuleana, was launched in 2020. The company participated in Y Combinator's S20 batch, gaining significant traction in the healthcare and industrial bio sectors. Current Foods specializes in creating the next generation of seafood using plants and biotechnology. Recently, the company was acquired and continues to operate from its headquarters in San Francisco, CA, USA.

Industry and Sub-industry

Current Foods operates within the healthcare industry, specifically in the industrial bio sub-industry. The company leverages advanced biotechnology to produce seafood alternatives that prioritize taste and health. Its innovative approach within this sector highlights its commitment to sustainability and technological advancement.

Product Offerings

The primary products by Current Foods include raw tuna and smoked salmon, created using plant-based and biotechnological methods. These products are designed to offer no compromises on taste and health while maintaining competitive prices and consistent quality. This approach aligns with the company's mission to revolutionize the seafood market with sustainable options.

Locations and Regions

Current Foods operates out of San Francisco, CA, USA, and extends its presence to various regions including the United States, America/Canada, and offers remote and partly remote work options. This geographical flexibility enables the company to attract diverse talent and serve a broad market.

Team and Work Environment

Current Foods maintains a team of 18 employees. The company offers flexible working arrangements, including remote and partly remote options, to accommodate a diverse workforce. This dynamic environment supports the company's innovative efforts in the biotechnology and sustainable food sectors.

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